The thing I like about cornbread is the fact that you can eat it with something spicy or sweet. I like to pair it with spicy chili, I put a piece of cornbread in the bottom of a bowl and slather the top with the spicy chili. I also like to have a slab of cornbread dipped in honey, so delicious!
I recommend keeping cornmeal stocked in your pantry, it makes it easy to whip up this recipe.
I use parchment paper in the pan to make for easy clean up.