Kielbasa Pasta is not an ordinary pasta dish, it’s made with a spicy kielbasa to kick it up a notch.
Kielbasa Pasta starts with frying the kielbasa and onion in in olive oil. You want the kielbasa to get crisp and brown, it really makes a difference in this recipe.
While the kielbasa is frying you can boil the pasta. I used penne rigate for this dish. I used a home made canned pasta sauce I canned last summer. You can easily use a jar of your favorite pasta sauce. Once you have mixed everything together, serve it up and top with mozzarella cheese. Pasta always tastes better when topped with cheese!
This is a perfect week night meal, it comes together quickly and is super delicious.
Enjoy!
Fry the kielbasa and onions.
Kielbasa Pasta
Spicy Kielbasa
Kielbasa Pasta
Load it up with cheese
Spicy Goodness
Ingredients
- 12 ounces pasta, I used Penne RIgate
- 1 lb. Kielbasa
- 1 medium onion
- 1 tbsp. olive oil
- 1 Large Jar of Pasta Sauce
- Mozzarella Cheese, shredded
Instructions
- Cook the pasta according to the box's directions.
- Cut the Kielbasa into thick slices. Peel and chop the onion.
- Heat the olive oil in a sauce pan on medium high heat. Add the Kielbasa and onions and cook for 6 - 8 minutes, you want the onions soft and the Kielbasa to be browned. Reduce the temperature to medium and add the pasta sauce, stir to combine.
- Once the pasta is cooked, drain and add to the sauce pan, stir to combine. Serve up the pasta dish and top with the mozzarella cheese.
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