Italian Beef Sandwiches, what can I say but YUM! So easy and packed full of deliciousness. You take a beef roast and add french onion soup, pepperoncini peppers and liquid and some zesty italian dressing and slow cook it for hours to make Italian Beef Sandwiches.
If you are not a lover of the pepperoncinis (like me), don’t let this stop you from making these Italian Beef Sandwiches. You can discard the peppers once the sandwiches are done.
The juice from the peppers make the sandwiches very juicy and give it a nice punch of flavor.
Recipe adapted from Iowa Girl Eats