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Salad Recipes

Scroll down for delicious & unique salad recipes!

Berry Salad with Honey Vinaigrette

March 31, 2014 by Kay 7 Comments

The honey vinaigrette really compliments the feta cheese, pistachios and fresh berries in my Berry Salad with Honey Vinaigrette.

When the weather gets warmer and spring arrives I enjoy making fresh salads. This particular salad is a mixture of iceberg lettuce and mixed greens as the base and I’ve added sweet peppers, pistachios and feta cheese. 

The honey vinaigrette is a basic vinaigrette with olive oil, , champagne vinegar, Dijon mustard and I’ve added honey so you get a nice sweetness to the acidity in the salad dressing.

I’ve chosen to use blackberries in the salad as they were on special at the grocery store this week. Raspberries, strawberries or blueberries would also work well with this salad.

Here are all the ingredients in the salad.

Here are all the ingredients in the salad.

 

 

 

 

 

 

 

Honey Vinaigrette

Honey Vinaigrette

 

 

 

 

 

 

 

Berry Salad with Honey Vinaigrette

Berry Salad with Honey Vinaigrette

 

 

 

 

 

Pour the dressing over the salad.

Pour the dressing over the salad.

 

 

 

 

 

 

 

 

 Enjoy!

Kay Signature

 

 

 

Print
Berry Salad with Honey Vinaigrett

Yield: 4 Salads

Berry Salad with Honey Vinaigrett

Ingredients

  • For the Salad:
  • 1/2 head of Iceberg Lettuce
  • 4-6 ounces of fresh greens
  • 1 Sweet Pepper, sliced
  • 1/2 cup pistacios, chopped
  • 1/3 cup Feta Cheese, crumbled
  • 1 pint blackberries
  • For the Dressing:
  • 1 tsp. dijon mustard
  • 1/4 tsp. garlic powder
  • 3 tbsp. champagne vinegar
  • 1 tbsp. honey
  • Salt & Pepper to taste
  • 1/2 cup olive oil

Instructions

  • Wash and arrange the lettuce and fresh greens on 4 plates. Top each salad with some of the peppers, pistachios, feta cheese and blackberries.
  • Whisk together all of the dressing ingredients and pour some of the dressing over each salad.
3.1
https://www.lovefoodwillshare.com/berry-salad-honey-vinaigrette/

 

 

 

 

Filed Under: Salads Tagged With: Blackberry, Cheese, Lettuce, Mixed Greens, Nuts, Peppers, Vinaigrette

I was featured on I Love My Disorganized Life

March 23, 2014 by Kay Leave a Comment

My recipe for Candy Bar Salad was featured on the link party Wednesday Whatsits on I Love My Disorganized Life. I want to thank Rachel of I Love My Disorganized Life, I greatly appreciate it. It’s always nice to be recognized by a fellow blogger.

I know you normally don’t have candy in a salad, but this is a very special salad filled with candy bars, apples and a creamy base of whipped topping and pudding. This salad you can eat as a dessert!

{i love} my disorganized life

 

Apples & Snicker!

 

Enjoy!

Kay Signature

Filed Under: Desserts, Featured On, Salads Tagged With: Featured On

I was featured on Pink and Paisley Kitchen

March 23, 2014 by Kay Leave a Comment

My recipe for Candy Bar Salad was featured on the link party Show Me Your Plaid Monday on Plaid and Paisley Kitchen. I want to thank Chandra  at Pink and Paisley Kitchen, I greatly appreciate it. It’s always nice to be recognized by a fellow blogger.

I know you normally don’t have candy in a salad, but this is a very special salad filled with candy bars, apples and a creamy base of whipped topping and pudding. This salad you can eat as a dessert!

Candy Bar Salad

Candy Bar Salad

 

 

 

 

 

 

 

 

Enjoy!

Kay Signature

 

Filed Under: Desserts, Salads Tagged With: Apples, Candy Bars, Featured On, Pudding, Whipped Topping

Candy Bar Salad

March 8, 2014 by Kay 9 Comments

Candy Bar Salad is a creamy mixture of apples, Snickers, whipped topping, pudding…..need I go on? Can you really call it a salad if it has candy in it? I love the texture of the apples and snickers against the creaminess of the whipped topping/pudding mixture, they all blend well in this recipe.

I used Snickers in this recipe, but feel free to use Take 5, 3 Muskateers or Pay Day. Jonagold was my apple of choice for this recipe, but any crisp, tart apple would work. The ingredient that takes this salad over the top is definitely the caramel sauce that you drizzle over the top. It’s like eating a caramel apple pie with whipped topping on it but you don’t spend as much time making this recipe as you would a pie.

Keep this recipe in mind for a family get together, a pot luck or a quick week day dessert recipe.

Candy Bar Salad

Candy Bar Salad

 

 

Candy Bar Salad

Candy Bar Salad

 

 

Love the caramel!

Love the caramel!

 

 

 

 

 

 

Apples & Snicker!

Apples & Snicker!

 

 

Yummy!

Yummy!

 

 

 

 

 

 

 

 

 

 

 

 

 

Use your favorite candy bar.

Use your favorite candy bar.

 

 

 

 

 

 

 

Enjoy!

Kay Signature

 

 

 

Print
Candy Bar Salad

Rating: 51

Yield: 8 Servings

Candy Bar Salad

Ingredients

  • 15 Fun Size Candy Bars, I used Snickers
  • 4 apples, I used Jonagold
  • 2 – 3.4 ounce pkgs. Instant Vanilla Pudding , dry
  • ¾ cup milk
  • 1 (16 oz.) tub cool whip thawed to room temp
  • Caramel Sauce to drizzle

Instructions

  • Cut the candy bars in half, then cut them in thirds. Set aside.
  • Core the apple, then cut the apples in chunks, leave the skin on the apples. Set aside.
  • In a large bowl, add the pudding mix and whisk in the milk, combine well. Whisk in the cool whip. Stir chopped apples and Snickers into pudding mixture. Cover the bowl with saran wrap and refrigerate for one hour. Just before serving, drizzle some caramel sauce of the salad.
3.1
https://www.lovefoodwillshare.com/candy-bar-salad/

 

 

 

 

 

Filed Under: Desserts, Salads Tagged With: Apples, Candy Bar, Caramel, Pudding, Whipped Topping

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